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description:

This colourful coleslaw is the must have salad at a family barbecue.

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Ingredients:

• 1/4 (450g) green cabbage, shredded
• 1/2 small red onion, thinly sliced
• 1 medium carrot, peeled, grated
• 1/4 cup roughly chopped fresh dill
• 1/2 cup whole-egg mayonnaise
• 1/4 cup lemon juice

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Instructions:

1. Place cabbage, onion, carrot and dill in a bowl. Whisk mayonnaise and lemon juice together in a jug. Season with salt and pepper. Add to cabbage mixture. Toss to combine. Serve.

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